potato and pea soup

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 246.7
  • Total Fat: 2.7 g
  • Cholesterol: 10.0 mg
  • Sodium: 235.6 mg
  • Total Carbs: 46.0 g
  • Dietary Fiber: 7.3 g
  • Protein: 10.5 g

View full nutritional breakdown of potato and pea soup calories by ingredient


Introduction

yeah yeah
Number of Servings: 4

Ingredients

    2 cup Milk, 2%, with added nonfat milk solids, without added vit A
    4 medium (2-1/4" to 3-1/4" dia.) Potato, raw
    1 cup Frozen peas

Directions

put in pot and cook

Serving Size: 4 1cup servings

Number of Servings: 4

Recipe submitted by SparkPeople user MTROADCON1.