Fudge - microwave

Be the first to
rate this recipe!
member ratings
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 64
  • Amount Per Serving
  • Calories: 87.2
  • Total Fat: 4.3 g
  • Cholesterol: 4.1 mg
  • Sodium: 8.8 mg
  • Total Carbs: 11.8 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.7 g

View full nutritional breakdown of Fudge - microwave calories by ingredient
Submitted by:


From Allrecipes.com From Allrecipes.com
Number of Servings: 64


    3 C. Chocolate, Nestle Real Semi-Sweet Chocolate Chips
    1 14 oz. can Sweetened Condensed Milk
    4 tbsp Butter - Unsalted - Kroger Brand (by NANABARBER)


Can interchange types of chips like mint, peanut butter, etc. for a different flavor fudge.


1. Place chocolate chips, sweetened condensed milk, and butter or margarine in large microwaveable bowl. Zap in microwave on medium until chips are melted - about 3-5 minutes stirring once or twice during cooking. Stir in 1 C. nuts if desired.
2. Pour into well greased 8x8 inch glass baking dish. Refrigerate until set.

Serving Size: Makes 64 one inch squares

Number of Servings: 64

Recipe submitted by SparkPeople user CRW747.

TAGS:  Desserts |

Rate This Recipe