non-greek yogurt Tzatziki Sauce

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 34
  • Amount Per Serving
  • Calories: 5.2
  • Total Fat: 0.1 g
  • Cholesterol: 0.4 mg
  • Sodium: 5.1 mg
  • Total Carbs: 0.7 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.4 g

View full nutritional breakdown of non-greek yogurt Tzatziki Sauce calories by ingredient


Introduction

Making Tzatziki Sauce without Greek yogurt! Super easy! Make sure you zest 1/2 of the lemon into the yogurt before you squeeze it in. Making Tzatziki Sauce without Greek yogurt! Super easy! Make sure you zest 1/2 of the lemon into the yogurt before you squeeze it in.
Number of Servings: 34

Ingredients

    1 cup (8 fl oz) Yogurt, plain, low fat
    .5 serving Lemon, fresh squeezed, juice of one whole lemon
    1 tsp Garlic powder
    .25 tsp Pepper, red or cayenne
    0.125 cucumber (8-1/4") Cucumber (with peel)

Tips

Low Carb, low Sugar. Great sauce on meats :) Good to store for when you need a hint of cool :)


Directions

1. put yogurt into small bowl or cup to store.
2. Zest 1/2 lemon
3. Squeeze in all juice of 1/2 lemon
4. Add Garlic and Cayenne
5. Stir
6. Chop 1/8 cucumber into TINY (I mean SMALLLL) peices and toss in
7. Stir

Serving Size: makes 34 teaspoon sized servings

Number of Servings: 34

Recipe submitted by SparkPeople user ARAJAMIN.

TAGS:  Side Items |