Artichoke sun dried tomatoes feta pizza
Nutritional Info
- Servings Per Recipe: 7
- Amount Per Serving
- Calories: 254.0
- Total Fat: 11.4 g
- Cholesterol: 28.3 mg
- Sodium: 993.5 mg
- Total Carbs: 24.7 g
- Dietary Fiber: 2.3 g
- Protein: 13.7 g
View full nutritional breakdown of Artichoke sun dried tomatoes feta pizza calories by ingredient
Introduction
This pizza is deliciously healthy This pizza is deliciously healthyNumber of Servings: 7
Ingredients
-
.5 cup Sun Dried Tomatoes
8 oz Mozzarella Cheese, part skim milk
1 Frozen Pizza Crust Dough
1 can Rienzi artichoke hearts
.5 cup, crumbled Feta Cheese
1 cup Ragu Pizza Quick Sauce, Traditional
Directions
Preheat grill to 480 degrees
Roll out dough
Spread pizza sauce over crust
Top pizza with cheese and toppings
Bake pizza for 8-10 minutes
Serving Size: 2 slices. 15 total slices of pizza
Roll out dough
Spread pizza sauce over crust
Top pizza with cheese and toppings
Bake pizza for 8-10 minutes
Serving Size: 2 slices. 15 total slices of pizza