Cuban Black Bean Soup (w/pulled pork)

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 178.0
  • Total Fat: 3.8 g
  • Cholesterol: 22.6 mg
  • Sodium: 931.6 mg
  • Total Carbs: 23.4 g
  • Dietary Fiber: 4.2 g
  • Protein: 12.1 g

View full nutritional breakdown of Cuban Black Bean Soup (w/pulled pork) calories by ingredient
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Perfect for leftover unsauced pulled pork Perfect for leftover unsauced pulled pork
Number of Servings: 8


    2 serving Slow Cooker BBQ Pulled Pork Roast
    2 cups canned Black Beans
    1.5 cup, cubes Sweet potato
    1 cup, chopped Onions, raw
    4 cup (8 fl oz) Chicken Broth
    1 serving Del Monte Diced Tomatoes


Sweat the onions, all the rest in and simmer. Add cumin, salt and pepper to taste.

Serving Size: Makes 8 1 - cup servings

Number of Servings: 8

Recipe submitted by SparkPeople user S.INTHEBIGCITY.

TAGS:  Beef/Pork |

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