Chocolate Bundt Cake

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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 276.4
  • Total Fat: 20.3 g
  • Cholesterol: 94.9 mg
  • Sodium: 199.9 mg
  • Total Carbs: 19.7 g
  • Dietary Fiber: 1.6 g
  • Protein: 5.3 g

View full nutritional breakdown of Chocolate Bundt Cake calories by ingredient
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Introduction

Simple fun cake Simple fun cake
Number of Servings: 16

Ingredients

    3 cup Flour - Gold medal all purpose flour
    0.5 tsp Baking Powder
    0.5 tsp Salt
    0.5 cup Cocoa, dry powder, unsweetened
    1 cup Butter, salted
    0.5 cup Shortening
    3 tsp Granulated Sugar
    1 tsp Vanilla Extract
    5 large Egg, fresh, whole, raw
    1 cup Dairy, Milk - Whole - 1 cup

Directions

70 minutes @ 325 Serving Size: 2" x 2"

Number of Servings: 16

Recipe submitted by SparkPeople user SCHEELERFAMILY.

TAGS:  Desserts |

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