Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories 276.4
Total Fat 20.3 g
Saturated Fat 10.9 g
Polyunsaturated Fat 1.4 g
Monounsaturated Fat 6.5 g
Cholesterol 94.9 mg
Sodium 199.9 mg
Potassium 121.3 mg
Total Carbohydrate 19.7 g
Dietary Fiber 1.6 g
Sugars 1.6 g
Protein 5.3 g
Vitamin A 9.3 %
Vitamin B-12 2.9 %
Vitamin B-6 1.4 %
Vitamin C 0.3 %
Vitamin D 6.7 %
Vitamin E 1.5 %
Calcium 4.0 %
Copper 5.1 %
Folate 2.2 %
Iron 7.9 %
Magnesium 3.5 %
Manganese 5.2 %
Niacin 6.3 %
Pantothenic Acid 0.3 %
Phosphorus 7.3 %
Riboflavin 8.3 %
Selenium 0.8 %
Thiamin 7.7 %
Zinc 2.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chocolate Bundt Cake

View the full Chocolate Bundt Cake Recipe & Instructions
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Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chocolate Bundt Cake

98 calories of Butter, salted, (0.06 cup)

76 calories of Flour - Gold medal all purpose flour, (0.19 cup)

55 calories of Shortening, (0.03 cup)

22 calories of Egg, fresh, whole, raw, (0.31 large)

9 calories of Dairy, Milk - Whole - 1 cup, (0.06 cup)

6 calories of Cocoa, dry powder, unsweetened, (0.03 cup)

3 calories of Granulated Sugar, (0.19 tsp)

1 calories of Vanilla Extract, (0.06 tsp)

0 calories of Baking Powder, (0.03 tsp)

0 calories of Salt, (0.03 tsp)


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