Biscuits-Low Carb
Nutritional Info
- Servings Per Recipe: 9
- Amount Per Serving
- Calories: 187.3
- Total Fat: 17.3 g
- Cholesterol: 58.9 mg
- Sodium: 214.6 mg
- Total Carbs: 5.0 g
- Dietary Fiber: 2.0 g
- Protein: 5.7 g
View full nutritional breakdown of Biscuits-Low Carb calories by ingredient
Introduction
Low carb bread Low carb breadNumber of Servings: 9
Ingredients
-
6 serving Bob's Red Mill Almond Flour - per 1/4 Cup
3 tsp Baking Powder
0.25 tsp Diamond Crystal Kosher Salt (by LADYJOY3)
2 large Egg, fresh, whole, raw
.33 cup Sour Cream
4 tbsp Butter, unsalted
.50 tsp Garlic powder
Tips
You will need to use a muffin pan or they will spread out too thin.
Directions
Bake at 400 for 10-15 minutes
Serving Size: 9
Number of Servings: 9
Recipe submitted by SparkPeople user JANDERSON1975.
Serving Size: 9
Number of Servings: 9
Recipe submitted by SparkPeople user JANDERSON1975.