sandwich rolls

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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 195.5
  • Total Fat: 5.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 146.7 mg
  • Total Carbs: 32.2 g
  • Dietary Fiber: 1.0 g
  • Protein: 4.7 g

View full nutritional breakdown of sandwich rolls calories by ingredient


Introduction

Plain white sandwich or hamburger rolls Plain white sandwich or hamburger rolls
Number of Servings: 16

Ingredients

    4.5 cup Wheat flour, white, bread, enriched
    400 mL Water, tap
    1/3 cup Canola Oil
    1 tsp Salt
    1/3 cup Granulated Sugar
    1/2 Tbspn Red Star Yeast,

Directions

Place all ingredients in bread machine, set for dough.
when finished divide into 16 pieces. Form into rolls and place on greased cookie sheets. Flatten each roll with the palm of your hand to about 1/2" x 3". Let rise 30 min. Bake 350* for 15 minutes or until lightly browned.

Serving Size: 16 small hamburger rolls

Number of Servings: 16

Recipe submitted by SparkPeople user JACQUE10977.

TAGS:  Side Items |