Cheesy Chicken Pasta

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 308.3
  • Total Fat: 8.8 g
  • Cholesterol: 43.8 mg
  • Sodium: 301.1 mg
  • Total Carbs: 37.4 g
  • Dietary Fiber: 5.8 g
  • Protein: 19.1 g

View full nutritional breakdown of Cheesy Chicken Pasta calories by ingredient


Introduction

Easy one-pot dinner Easy one-pot dinner
Number of Servings: 10

Ingredients

    148 gram(s) bell pepper, red, sweet, raw
    1 cup, chopped Onions, raw
    1 tbsp Extra Virgin Olive Oil
    3 cloves Garlic
    1 cup Del Monte Diced Tomatoes, No Salt Added
    2 cup (8 fl oz) Chicken Broth
    8 serving Barilla Pasta - Whole Grain Penne (1/4 cup)
    3 oz Cream Cheese
    16 oz Tyson boneless, skinless chicken breast
    0.75 cup chedder cheese shredded (by PAMALA39)

Directions

Saute chopped peppers, onions, chicken and garlic in olive oil. Add diced tomatoes, chicken broth, and pasta. Boil for 12 minutes. Stir in cream cheese and cheddar cheese.

Can add any vegetable of your choice (asparagus, green beans, etc.)

Serving Size: Makes 10 1-Cup servings

Number of Servings: 10

Recipe submitted by SparkPeople user SHULER1968.

TAGS:  Poultry |