Bob's Redmill Mocha Chocolate Chunk Chia Seed Brownies Redux

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Bob's Redmill Mocha Chocolate Chunk Chia Seed Brownies Redux

4.5 of 5 (4)

Nutritional Info

Servings Per Recipe: 16
Amount Per Serving
Calories: 143.7

Total Fat: 13.1 g
Cholesterol: 62.0 mg
Sodium: 136.6 mg
Total Carbs: 9.2 g
Dietary Fiber: 4.0 g
Protein: 4.3 g

View full nutritional breakdown of Bob's Redmill Mocha Chocolate Chunk Chia Seed Brownies Redux calories by ingredient

Introduction

Dense, chocolatey brownies made with chia seeds for a healthy treat. Dense, chocolatey brownies made with chia seeds for a healthy treat.

Minutes to Prepare: 15

Minutes to Cook: 20

Number of Servings: 16

Ingredients

1/2 cp Chia Seed

1/4 cp Erythritol Sweetener

1/2 cp equivalent Sucralose

1/2 tsp Baking Soda

1/4 tsp Salt

1/2 cp Butter

5 oz Baking chocolate, unsweetened

4 large Egg

4 fl oz coffee, brewed strong

Directions

1. Preheat oven to 350F and grease a 9x9 square baking pan. Line with parchment paper, with some overhanging the sides for easy release. Grease parchment.
2. In a medium bowl, whisk together chia seed meal, sweetener, baking soda and salt.
3. In a large saucepan over low heat, melt butter and chocolate together, whisking until smooth.
4. Whisk in eggs (mixture may seize), then whisk in coffee. Stir in chia seed mixture until well combined. Stir in chocolate chunks.
5. Spread batter in prepared pan and bake 15 to 16 minutes for a fudgier consistency or 18 to 20 for a cakier consistency.
6. Remove and let cool completely in pan.
7. Remove brownies from pan by grasping the overhanging parchment and lifting carefully. Cut into 16 squares.

Serving Size: Makes 16 brownies

Number of Servings: 16

Recipe submitted by SparkPeople user FARALLON.