Deb's Cinnamon Applesauce Banana Bread

More sharing options

Share on Twitter

4.2 of 5 (16)

Nutritional Info

Servings Per Recipe: 12
Amount Per Serving
Calories: 156.7

Total Fat: 0.5 g
Cholesterol: 18.2 mg
Sodium: 274.7 mg
Total Carbs: 35.7 g
Dietary Fiber: 1.4 g
Protein: 3.3 g

View full nutritional breakdown of Deb's Cinnamon Applesauce Banana Bread calories by ingredient

Introduction

A very moist, low-calorie, low-fat banana bread. A very moist, low-calorie, low-fat banana bread.

Minutes to Prepare: 10

Minutes to Cook: 60

Number of Servings: 12

Ingredients

2 cups flour

3/4 cup sugar

3 tsp baking powder

1/2 tsp baking soda

1/2 tsp salt

1 large egg

3/4 cup skim milk

1/4 cup cinnamon applesauce

1 1/2 cups mashed bananas

Directions

Preheat oven to 350 degrees. Grease bread loaf pan, unless it's nonstick. Mix all dry ingredients in a large bowl - be sure to mix well. Mix all wet ingredients in another bowl - be sure to mix well. Add wet mix to dry mix and stir thoroughly. Put into bread loaf pan and bake for approximately 55 to 65 minutes. Check the color around 50 minutes - it should be a nice golden brown. Insert a toothpick in center to check if it's done. The toothpick may be moist from bananas - just be sure it's not moist from batter. Let bread cool in pan for 5 to 10 minutes. Run a knife along outside edge to loosen sides before placing on a cooling rack. Cut into 12 slices.

Number of Servings: 12

Recipe submitted by SparkPeople user TRYATRI.