Vegan Ranch Dressing
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Nutritional Info
- Servings Per Recipe: 50
- Amount Per Serving
- Calories: 58.3
- Total Fat: 6.0 g
- Cholesterol: 0.0 mg
- Sodium: 1.8 mg
- Total Carbs: 0.5 g
- Dietary Fiber: 0.2 g
- Protein: 1.1 g
View full nutritional breakdown of Vegan Ranch Dressing calories by ingredient
Submitted by: THEOTHERHALF
Introduction
Tastes just like regular ranch dressing without the dairy products and the fat! Tastes just like regular ranch dressing without the dairy products and the fat!Number of Servings: 50
Ingredients
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1 pkg. firm tofu (12 ounces of 340 grams) crumbled
1/4 cup extra virgin olive oil
2 tbsp of balsamic vinegar
2 tbsp fresh squeezed lemon juice or 1 ounce of bottled lemon juice
2 tbsp water
1 teaspoon fresh chopped tarragon
1/2 tsp fresh chopped dill
1 crushed garlic clove
1/2 tsp dry mustard powder
Directions
Makes about 50 average size servings that when kept covered in the fridge can last for about 5 days - recipe can easily be reduced to suit a lesser number of people.
Combine all the ingredients in a blender and process until smooth and creamy. Enjoy with your favourite salads.
Number of Servings: 50
Recipe submitted by SparkPeople user THEOTHERHALF.
Combine all the ingredients in a blender and process until smooth and creamy. Enjoy with your favourite salads.
Number of Servings: 50
Recipe submitted by SparkPeople user THEOTHERHALF.