Pat's tuna salad

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 138.0
  • Total Fat: 3.8 g
  • Cholesterol: 37.5 mg
  • Sodium: 450.0 mg
  • Total Carbs: 3.0 g
  • Dietary Fiber: 0.2 g
  • Protein: 22.7 g

View full nutritional breakdown of Pat's tuna salad calories by ingredient


Introduction

Heart healthy tuna fish salad. Heart healthy tuna fish salad.
Number of Servings: 8

Ingredients

    24 oz Members Mark Albacore White Tuna in water 6 oz. can (by CYBERGRANNY1)
    6 tbsp *Kraft Mayo with Olive Oil (reduced fat mayonnaise)
    1 serving Celery 1 cup chopped or 3 stalks (by TYPINGIT)
    5 tbsp Onion (raw), chopped
    3 tbsp Vlasic Dill Pickle Relish (by EJENRICH)

Tips

Sam's Member's Mark Tuna is wonderful to use in this recipe.


Directions

Finely chop onion and celery. Drain tuna and flake with fork. Add mayo , relish, S & P to taste. Mix well and refrigerate 3 hours. Put between health wheat bread.

Serving Size: 8 servings

Number of Servings: 8

Recipe submitted by SparkPeople user PKAYE1104.