My Gramma's Egg Noodles
Nutritional Info
- Servings Per Recipe: 5
- Amount Per Serving
- Calories: 105.4
- Total Fat: 1.2 g
- Cholesterol: 37.2 mg
- Sodium: 14.8 mg
- Total Carbs: 19.2 g
- Dietary Fiber: 0.7 g
- Protein: 3.8 g
View full nutritional breakdown of My Gramma's Egg Noodles calories by ingredient
Submitted by: TINAHAVENER
Introduction
My grandma taught me how to make these rich and fluffy noodles. She does not use measuring spoons yet her food turns out great every time! My grandma taught me how to make these rich and fluffy noodles. She does not use measuring spoons yet her food turns out great every time!Number of Servings: 5
Ingredients
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1 cup white flour (or whole wheat)
1 large fresh egg
1/2 eggshell full of water (like I said she doesn't use measuring spoons)
Directions
Mix all ingredients until combined. Roll out on lightly floured countertop. They are very dry noodles. Cut into 1/4 inch strips.
Place in boiling water or broth until they float.
Makes approximately 5 servings.
Place in boiling water or broth until they float.
Makes approximately 5 servings.
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Member Ratings For This Recipe
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Wow, I'm going to try this! is it self-rising flour or just the all purpose flour? - 9/28/09
Reply from TINAHAVENER (10/2/10)
It is all purpose flour. Wow I am incredibly late responding to this but better late than never
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