Shrimp Salad

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 37.7
  • Total Fat: 0.4 g
  • Cholesterol: 55.3 mg
  • Sodium: 81.9 mg
  • Total Carbs: 2.3 g
  • Dietary Fiber: 0.9 g
  • Protein: 6.4 g

View full nutritional breakdown of Shrimp Salad calories by ingredient


Introduction

low calorie shrimp salad low calorie shrimp salad
Number of Servings: 6

Ingredients

    1 dash Pepper, black
    0.50 fl oz Lemon Juice
    1 cup, diced Celery, raw
    6 inner leaf Romaine Lettuce (salad)
    0.50 cup, chopped Peppers, sweet, red, fresh
    6 oz Shrimp, cooked
    2 serving Green Onion (fresh-1 stalk)

Directions

chop veggies, thaw salad shrimp.
Mix all together, serve on Romaine leaves.

Serving Size: 6 1/2 c. servings