Julie's Homemade Spaghetti
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 335.1
- Total Fat: 12.9 g
- Cholesterol: 42.1 mg
- Sodium: 2,339.8 mg
- Total Carbs: 40.6 g
- Dietary Fiber: 3.2 g
- Protein: 15.1 g
View full nutritional breakdown of Julie's Homemade Spaghetti calories by ingredient
Introduction
Homemade Spaghetti Sauce Homemade Spaghetti SauceNumber of Servings: 12
Ingredients
-
1 can Great Value Diced Tomatoes (in Tomato juice)
1 can (6 oz) Tomato Paste
1 lg. can Tomato Sauce, Hunts Sauce
8.0 oz Butterball Everyday Smoked Turkey Sausage
16.0 oz Ground beef
1 cup, chopped Onions
2 tbsp Granulated Sugar
3 tbsp Garlic powder
3 tbsp Salt
4 tbsp. Great Value, Worcestershire Sauce
1.5 tbsp Oregano, ground
16.0 oz Spaghetti - Barilla Spaghetti
Directions
Chop onion & sausage up, put into a pot, saute on high heat. Once onions are translucent add ground meat, seasonings (not sugar) & cook till almost done. Add diced tomatoes & cook till ground meat is done. Then add tomato paste & sugar, stir until thoroughly mixed. Add tomato sauce & half a can of water stir, let come to a slow boil then turn down to a simmer. While sauce is simmering put your water on to boil for the pasta. When pasta is done you can mix the pasta with the sauce or put sauce on top of each serving of pasta.
Serving Size: Half a cup
Number of Servings: 12.0
Recipe submitted by SparkPeople user JPRINCE54.
Serving Size: Half a cup
Number of Servings: 12.0
Recipe submitted by SparkPeople user JPRINCE54.