Country style ribs and Kraut

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 533.2
  • Total Fat: 24.7 g
  • Cholesterol: 98.6 mg
  • Sodium: 816.1 mg
  • Total Carbs: 45.6 g
  • Dietary Fiber: 9.3 g
  • Protein: 32.2 g

View full nutritional breakdown of Country style ribs and Kraut calories by ingredient


Introduction

I make this in a slow cooker. Can be made in crock pot. I make this in a slow cooker. Can be made in crock pot.
Number of Servings: 4

Ingredients

    1 medium (2-1/2" dia) Onions, raw
    3 cup Sauerkraut
    1 small (2-1/2" dia) (approx 4 per lb Apples, fresh with skin
    1 medium Carrots, raw
    4 medium (2-1/4" to 3-1/4" dia.) Potato, raw
    16 oz Pork Ribs, country style

Directions

Spray with Pam, brown ribs on both sides. Cut in 1 inch pieces. Dice onions, carrots, apples and potatoes, add to ribs. Place sauerkraut on top. cook on low for 5-6 hours

Serving Size: 1 cup serving

TAGS:  Beef/Pork |