Easy Low-Fat Individual Peach Cobblers

Easy Low-Fat Individual Peach Cobblers

3.8 of 5 (64)
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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 79.9
  • Total Fat: 1.7 g
  • Cholesterol: 47.1 mg
  • Sodium: 100.0 mg
  • Total Carbs: 13.5 g
  • Dietary Fiber: 0.3 g
  • Protein: 3.2 g

View full nutritional breakdown of Easy Low-Fat Individual Peach Cobblers calories by ingredient
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Introduction

Who says you can't have dessert on a diet? This is an excellent way to enjoy a low-fat, low-calorie dessert. Who says you can't have dessert on a diet? This is an excellent way to enjoy a low-fat, low-calorie dessert.
Number of Servings: 4

Ingredients

    1/4 c. Heart Smart Bisquick
    1 Large egg
    1/2 c. skim milk
    2 packets or 1 tsp Splenda
    8 oz Del Monte Lite Diced Peaches (drained)

Directions

Drain and separate peaches into 4 individual dessert cups that are oven safe. Mix egg, Bisquick, skim milk and Splenda together in a small bowl until well mixed then pour 1/4 of mixture over top of each cup of peaches.

Bake at 400 degrees for approx 15 minutes or until the topping is brown.

Can be served cool or hot. If desired, cool and top with a tsp of fat-free cool whip.

This is so easy to make and I do it in stemmed clear dessert cups, cool and top with the cool whip. Not only does it taste wonderful but it looks like you spent a long time making it!

Makes 4 servings at less than 100 calories each, even with the whip topping!

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Member Ratings For This Recipe


  • Very Good
    22 of 22 people found this review helpful
    I read other comments and made adjustments which included an additional 1/4 cup bisquik, pure vanilla, cinnamon and i used a 15 oz can of peaches and divided between 6 ramikins - turned out very good and tasty
    thank you for sharing a base recipe
    - 9/19/08

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  • Incredible!
    8 of 8 people found this review helpful
    Blueberries are awsome! Works with almost any fruit. - 5/25/09

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  • Incredible!
    6 of 7 people found this review helpful
    I am going to use home canned peaches that will taste just awesome. I use a very light syrup and ginger to keep the sweet taste. - 6/4/09

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  • Very Good
    6 of 7 people found this review helpful
    This was pretty good, although I thought I would make it in one 8x8 dish. DOESN'T WORK WELL. The bisquick topping did not get done well, having the texture of custard. If you like custard, maybe you would like it, but I don't. I will follow the recipe next time!!! - 8/21/08

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  • Incredible!
    6 of 6 people found this review helpful
    Wonderful recipe - thanks for sharing. I added a little cinnamon on top of the peaches. Great with or without. - 8/11/08

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