Ruby's Italian Spinach Sausage Pie

Ruby's Italian Spinach Sausage Pie
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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 642.1
  • Total Fat: 36.5 g
  • Cholesterol: 257.6 mg
  • Sodium: 1,398.9 mg
  • Total Carbs: 29.0 g
  • Dietary Fiber: 0.2 g
  • Protein: 40.2 g

View full nutritional breakdown of Ruby's Italian Spinach Sausage Pie calories by ingredient
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Introduction

1 serving equals 1/8 of the pie. It's a nice portion size 1 serving equals 1/8 of the pie. It's a nice portion size
Number of Servings: 8

Ingredients

    10 serving Jennie-O Turkey Store Sausage Turkey Italian Sweet (1 link) 6 large Egg, fresh, whole, raw 12 serving Cheese, Mozzarella (Kroger low moisture, part skim) 1 oz serving 0.75 cup Kroger Low Fat Ricotta Cheese (by KJOPAULSON) 1.5 cup Kroger Frozen Cut Leaf Spinach 432 gram(s) Kroger Pie Crust (by PLAIJE)

Directions

Brown the turkey sausage and add the drained spinach. Ensure all liquid is drained from the meat and spinach Separate 1 egg and set the yoke aside Add the other 5 eggs and white to a bowl, beat eggs, add shredded cheese, ricotta cheese and garlic powder, oregano, salt, pepper, and basil. Mix well. Add pie dough to pie dish, pour content in, add top dough. Brush with egg yoke and bake at 375 for 50-60 minutes

Serving Size: Makes 8 servings for a 9" deep dish pie pan

Number of Servings: 8

Recipe submitted by SparkPeople user RRODGE5.

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