Kelly's Mac & Cheese
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 256.0
- Total Fat: 5.3 g
- Cholesterol: 10.2 mg
- Sodium: 441.5 mg
- Total Carbs: 47.5 g
- Dietary Fiber: 6.0 g
- Protein: 11.3 g
View full nutritional breakdown of Kelly's Mac & Cheese calories by ingredient
Introduction
My kids love this easy, homemade Mac & CheeseMy kids love this easy, homemade Mac & Cheese
Number of Servings: 8
Ingredients
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I am writting the brands I used so you will know where my calculations came from.
2 C Ronzoni Smart Taste Elbow Pasta
8 oz Velveeta cheese made with 2% milk
2T Country Crock Light spread
1/3 C skim milk
Directions
Cook pasta according to package directions.
Drain off water
Add butter, milk, and cheese and mix until butter and cheese are melted.
The cheese will melt faster if you cube it before you add it to the pasta.
Makes 8 1/2 cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user DAWNREDWINE.
Drain off water
Add butter, milk, and cheese and mix until butter and cheese are melted.
The cheese will melt faster if you cube it before you add it to the pasta.
Makes 8 1/2 cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user DAWNREDWINE.
Member Ratings For This Recipe
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2BHEALTHY@40
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KAT4905
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CORINACHAVEZ