Mustard Pickles per 1/4c Serving
Nutritional Info
- Servings Per Recipe: 44
- Amount Per Serving
- Calories: 24.4
- Total Fat: 0.2 g
- Cholesterol: 0.0 mg
- Sodium: 21.3 mg
- Total Carbs: 4.8 g
- Dietary Fiber: 0.7 g
- Protein: 0.8 g
View full nutritional breakdown of Mustard Pickles per 1/4c Serving calories by ingredient
Introduction
. .Number of Servings: 44
Ingredients
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5 medium Cucumber (peeled)
1 head, medium (5-6" dia) Cauliflower, raw
1 pepper, large (3-3/4" long, 3" Yellow Peppers (bell peppers)
8 serving ONIONS, PEARL (8 ONIONS) (by SUZYHOMEMAKER76)
2 stalk, large (11"-12" long) Celery, raw
9 tsp or 1 packet Yellow Mustard
.39 cup Flour, white
96 serving Subway Vinegar (1 teaspoons)
.5 tsp Celery seed
.5 tsp Mustard seed, yellow
1 serving Ground Tumeric, svg size 1 tbsp (by CERECM)
Directions
.
Serving Size: 44 1/4c serving
Number of Servings: 44
Recipe submitted by SparkPeople user METAGODDESS.
Serving Size: 44 1/4c serving
Number of Servings: 44
Recipe submitted by SparkPeople user METAGODDESS.