Peanut Butter Fruit or Veggie Dip

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 48.8
  • Total Fat: 1.5 g
  • Cholesterol: 5.0 mg
  • Sodium: 201.3 mg
  • Total Carbs: 3.6 g
  • Dietary Fiber: 0.1 g
  • Protein: 6.0 g

View full nutritional breakdown of Peanut Butter Fruit or Veggie Dip calories by ingredient


Introduction

2 tbs = 1 pt 2 tbs = 1 pt
Number of Servings: 8

Ingredients

    1 8 oz container of FF Cream Cheese Spread
    2 Tbs. Reduced Fat Peanut Butter
    10 pks Splenda

Directions



Number of Servings: 8

Recipe submitted by SparkPeople user CGMOODY.