Chocolate-Strawberry Ice Pops

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 47.6
  • Total Fat: 3.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 23.9 mg
  • Total Carbs: 4.5 g
  • Dietary Fiber: 1.4 g
  • Protein: 1.7 g

View full nutritional breakdown of Chocolate-Strawberry Ice Pops calories by ingredient
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Introduction

from Prevention magazine from Prevention magazine
Number of Servings: 8

Ingredients

    .5 bar 100% Ghirardelli chocolate (shaved)
    1 cup thinly sliced strawberries
    1.5 cups chocolate soymilk (8th continent light)

Directions

fill 6 ice pop molds with strawberries, then chocolate, then soy milk (leave 1/2" of space at top) - put in sticks & freeze for 4 hours

Number of Servings: 8

Recipe submitted by SparkPeople user NATTSO78.

TAGS:  Desserts |

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