Honey Glazed Teriyaki Chicken Thighs
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 147.4
- Total Fat: 3.0 g
- Cholesterol: 57.3 mg
- Sodium: 104.2 mg
- Total Carbs: 9.7 g
- Dietary Fiber: 0.8 g
- Protein: 13.9 g
View full nutritional breakdown of Honey Glazed Teriyaki Chicken Thighs calories by ingredient
Number of Servings: 6
Ingredients
-
6 chicken thighs
20 oz fresh/frozen pineapple
1 Tbsp pineapple juice
3 Tbsp honey
1 1/2 tsp low sodium soy sauce
Directions
1.) Preheat oven to 375. Trim fat from chicken and place in baking dish & layer pineapple on chicken.
2.) Whisk juice, honey & soy sauce together & baste chicken with it
3) Bake 375 degrees for 25 min or internal temp is 165 degrees
Number of Servings: 6
Recipe submitted by SparkPeople user NEWME4LIFE75.
2.) Whisk juice, honey & soy sauce together & baste chicken with it
3) Bake 375 degrees for 25 min or internal temp is 165 degrees
Number of Servings: 6
Recipe submitted by SparkPeople user NEWME4LIFE75.
Member Ratings For This Recipe
-
MISSAMAYER
-
BECDENT
-
BGAVENDA
-
CD16396058
-
REDSMD