Instant Pot Chicken Tortilla Soup

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 172.1
  • Total Fat: 5.4 g
  • Cholesterol: 26.0 mg
  • Sodium: 1,116.8 mg
  • Total Carbs: 21.0 g
  • Dietary Fiber: 5.7 g
  • Protein: 11.2 g

View full nutritional breakdown of Instant Pot Chicken Tortilla Soup calories by ingredient


Introduction

Easy Tortilla Soup Easy Tortilla Soup
Number of Servings: 10

Ingredients

    2 cup Black Beans - canned - Kroger
    12 oz Chicken Rottisserie, Italian (Walmart) (by STEFAYE)
    32 fl oz Chicken Broth
    3.25 cup Hunt's Diced Tomatoes
    1.5 cup kernels Yellow Sweet Corn, Frozen
    1 cup, chopped Onions, raw
    3 clove Garlic
    1 tbsp Chili powder
    1 tbsp *McCormick ground cumin (by CHGOMOMMA)
    1 tsp Oregano, ground
    100 grams Cilantro, raw

Directions

Add all ingredients except chicken, avocado and cilantro. Add this after cooking, it will just warm it up. You can add tortilla chips after, but will affect the calorie count. Cook on HI manual 5 minutes, Natural release 10

Serving Size: Makes 10 - 1 cup servings

Number of Servings: 10

Recipe submitted by SparkPeople user SHARMOON.