Chili

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 543.4
  • Total Fat: 37.1 g
  • Cholesterol: 94.1 mg
  • Sodium: 879.4 mg
  • Total Carbs: 26.3 g
  • Dietary Fiber: 2.2 g
  • Protein: 23.6 g

View full nutritional breakdown of Chili calories by ingredient


Introduction

chili made in slow cooker chili made in slow cooker
Number of Servings: 1

Ingredients

    chili ready tomatoes, ground beef, taco cheese, and sour cream on top of some lime tortilla chips

Directions



Number of Servings: 1

Recipe submitted by SparkPeople user MWMCCRARY.