Single Serving Eclair Pudding

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 185.7
  • Total Fat: 5.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 464.5 mg
  • Total Carbs: 26.0 g
  • Dietary Fiber: 0.5 g
  • Protein: 1.0 g

View full nutritional breakdown of Single Serving Eclair Pudding calories by ingredient



Number of Servings: 1

Ingredients

    1 package Jello Fat-Free Sugar-Free Vanilla Pudding
    2 cups skim milk
    2 tbs Cool Whip Free
    1 tbs Betty Crocker Chocolate Frosting
    1 graham Cracker

Directions

Prepare pudding as directed on box.
Add 2 tbs Cool Whip Free to Pudding and blend.
Break Graham Cracker in Half and align at bottom of serving dish.
Pour in 1/2 cup Pudding mixture.
Spread Chocolate Frosting over remaining Graham Cracker half and place on top of pudding.
Refrigerate for 3 hours and enjoy!

Makes 4 servings

Number of Servings: 1

Recipe submitted by SparkPeople user TIREDMOMMY1.