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Gluten Free Biscuits
Soft dough. Soft biscuits. They dont even fall apart. So delicious. You can also add other things to the dough if you want like cheese, jalapeno, onion, herbs, and so on.
CALORIES: 142.6 |
FAT: 6.8g |
PROTEIN: 2.6g |
CARBS: 18g |
FIBER: 1.4g