Almond flour baking powder biscuits-gluten free

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 158.3
  • Total Fat: 14.8 g
  • Cholesterol: 40.8 mg
  • Sodium: 13.3 mg
  • Total Carbs: 4.0 g
  • Dietary Fiber: 2.0 g
  • Protein: 5.2 g

View full nutritional breakdown of Almond flour baking powder biscuits-gluten free calories by ingredient


Introduction

Baking powder biscuits gluten/dairy free Baking powder biscuits gluten/dairy free
Number of Servings: 12

Ingredients

    2 cup nature's eats blanched almond flour
    2 tsp Hain Baking Powder - Sodium Free, Gluten Free (by BFRG1513)
    2 serving Organic Valley® Organic Extra-Large Brown Omega-3 Eggs 1 egg (58g)
    4 tbsp Coconut Oil, Better Body Foods Naturally Refined Organic Coconut Oil

Directions

Mix all ingredients together (melt coconut oil) roll into balls and bake at 350 for 15 minutes.

Serving Size: 12 servings

Number of Servings: 12

Recipe submitted by SparkPeople user RICKYDAF.

Member Ratings For This Recipe


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    I will try this one, I have never made home made biscuits. - 1/24/20

    Reply from RICKYDAF (1/24/20)
    If you don’t need dairy free you can also use butter instead of coconut oil :)