Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 177.3
Total Fat 6.4 g
Saturated Fat 1.0 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 3.4 g
Cholesterol 1.5 mg
Sodium 328.7 mg
Potassium 45.9 mg
Total Carbohydrate 26.4 g
Dietary Fiber 1.5 g
Sugars 1.6 g
Protein 4.3 g
Vitamin A 1.2 %
Vitamin B-12 2.2 %
Vitamin B-6 0.6 %
Vitamin C 0.0 %
Vitamin D 4.0 %
Vitamin E 2.8 %
Calcium 11.4 %
Copper 0.2 %
Folate 0.4 %
Iron 5.8 %
Magnesium 0.9 %
Manganese 0.1 %
Niacin 0.1 %
Pantothenic Acid 1.1 %
Phosphorus 5.4 %
Riboflavin 3.3 %
Selenium 1.4 %
Thiamin 0.4 %
Zinc 0.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Gluten Free Oat Drop Biscuits

View the full Gluten Free Oat Drop Biscuits Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Gluten Free Oat Drop Biscuits

62 calories of Only Oats Oat Flour, (0.13 cup)

57 calories of Nana White rice flour, (0.13 cup)

39 calories of Olive Oil, (0.33 tbsp)

13 calories of Milk, 1%, (0.13 cup)

9 calories of Greenboy Sorghum Flour, (0.02 cup)

1 calories of Baking Powder, (0.25 tsp)

0 calories of Salt, (0.08 tsp)


Nutrition & Calorie Comments  

This recipe was so delicious I could not wait to tell you. This recipe works. Unbelievable for me. I'm just starting gluten free baking and have had my share of disappointments. Thanks so much. ( I added parsley. A little less salt next time for me.)