Easy Gluten Free Biscuits


1 of 5 (1)
member ratings
Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 226.9
  • Total Fat: 10.3 g
  • Cholesterol: 24.8 mg
  • Sodium: 343.7 mg
  • Total Carbs: 31.4 g
  • Dietary Fiber: 1.6 g
  • Protein: 2.6 g

View full nutritional breakdown of Easy Gluten Free Biscuits calories by ingredient



Number of Servings: 10

Ingredients

    add all dry ingredients, cut butter into mixture and then slowly add hemp milk. You can also add chopped garlic & chopped herbs before baking. Bake @ 425 for 10 minutes

Directions



Number of Servings: 10

Recipe submitted by SparkPeople user MRAFTREE.

TAGS:  Side Items |

Member Ratings For This Recipe


  •  no profile photo


    I couldn't figure out the ingredients either. - 4/3/11


  • no profile photo


    over on the right, on the bottom of the nutrition info is a link to the ingredients details... but I'm not sure where to get some of them - 6/20/09


  • no profile photo


    The ingredients are not showing??? - 6/8/09