Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 226.9
Total Fat 10.3 g
Saturated Fat 5.9 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 2.7 g
Cholesterol 24.8 mg
Sodium 343.7 mg
Potassium 14.1 mg
Total Carbohydrate 31.4 g
Dietary Fiber 1.6 g
Sugars 1.1 g
Protein 2.6 g
Vitamin A 6.9 %
Vitamin B-12 0.3 %
Vitamin B-6 0.0 %
Vitamin C 0.0 %
Vitamin D 0.0 %
Vitamin E 0.9 %
Calcium 5.9 %
Copper 0.1 %
Folate 0.1 %
Iron 4.3 %
Magnesium 0.1 %
Manganese 0.1 %
Niacin 0.0 %
Pantothenic Acid 0.1 %
Phosphorus 2.3 %
Riboflavin 0.2 %
Selenium 0.2 %
Thiamin 0.0 %
Zinc 0.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Easy Gluten Free Biscuits

View the full Easy Gluten Free Biscuits Recipe & Instructions
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Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Easy Gluten Free Biscuits

115 calories of Brown rice flour, (0.20 cup)

81 calories of Butter, unsalted, (0.10 stick)

20 calories of Tapioca Flour, (0.40 oz)

10 calories of Living Harvest Hempmilk Original, (0.60 oz)

1 calories of Xantham Gum, (0.10 tsp)

0 calories of Baking Powder, (0.20 tsp)

0 calories of Salt, (0.10 tsp)


Nutrition & Calorie Comments  

over on the right, on the bottom of the nutrition info is a link to the ingredients details... but I'm not sure where to get some of them