Chicken And Egg Noddles Recipes

Creamy chicken skillet with veggies. Easy and quick.

Yummy!!

Preparing shirataki
In case your package doesn't explain.

This sauce adds a nice kick to fish, chicken, pork, eggs...almost anything.

Tilapia and pasta with veggies in a garlic wine sauce.

The easiest egg salad (or deviled eggs) you will ever make.

a quick and easy recipe. Omit the margarine on the noodles to save on fat and calories

I LOVE farm eggs, so no egg whites just plain farm eggs, a full Joseph's Heart Healthy pita (only 60 calories for a whole one) and some flavor!

Easy-Way Deviled Eggs

Easy-way deviled eggs from the Iowa Egg Council







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These come out very moist. I found this on the back of a grocery store ad and made a few changes. The original called for 2 tsp of Thyme, 1/4 c of Parmesan, & 2 c of cornflakes. I measured after I dipped and found I had a good 1/2 c of mixture left so I cut the recipe back accordingly.

* For those of you that are salt restricted- You might want to leave out the salt as there's probably enough in the Parmesan cheese. I just sprinkled a little salt over the bowl.

I also extended the cooking time. The original time was 20 mins.

These are great dipped in a honey mustard sauce.

The Best Baked Chicken Parmesan

This has become a favorite side dish at our house. It's great with chicken, pork, fish, and even eggs.

Stir-fry using 1 lb of chicken breast, instant rice, soy sauce, 2 eggs, and half a bag of Sam's Asian Stir-fry.

This recipe makes a large batch. We put it on eggs, fish, chicken, salad, scoop it with celery & cook with it.

Yummy Pepperidge Farm recipe that is super easy and wonderful!!

A combination of two favorite Italian classics - a definite family favorite that's easy to make.

This is a fast and tasty chicken cassrole dish, sure to please you and the family.

My family loves fried chicken, so when I saw something similar done on ''The Biggest Loser,'' I had to try it. It's a great alternative to ''fried'' chicken.

Serve with pasta & salad.

This is a tasty low-fat, low-sodium alternative to the traditional fried chicken. This recipe has 10 fat grams and 172.6 mg of sodium. Now compare that to the fat and sodium that is in a regular fried chicken thigh!!!

Listed below is the approximate nutrition values for one traditional fried chicken thigh. Note: The calories, fat and sodium are higher if the chicken is extra crispy (those are the numbers at the higher end of the range):
Cal = 280-360
Fat = 20-27 grams
Sodium = 730-830 mg.

from quick and simple magazine

A nice twist on a traditional egg roll!

Crispy Chicken Nuggets

The panko crumbs give the chicken a crispier taste without the need to fry. The parchment paper eliminates the need for spray oils so the overall fat is reduced. These chicken tenders turned out very tasty and crispy!

The next best thing to coconut shrimp!! This one will become a staple.