Nutrition Facts
Servings Per Recipe: 20
Serving Size: 1 serving
Amount Per Serving
| Calories | 128.2 |
|---|---|
| Total Fat | 3.7 g |
| Saturated Fat | 1.4 g |
| Polyunsaturated Fat | 0.0 g |
| Monounsaturated Fat | 0.0 g |
| Cholesterol | 7.5 mg |
| Sodium | 246.6 mg |
| Potassium | 38.2 mg |
| Total Carbohydrate | 16.7 g |
| Dietary Fiber | 1.5 g |
| Sugars | 0.8 g |
| Protein | 8.7 g |
| Vitamin A | 0.0 % |
|---|---|
| Vitamin B-12 | 0.0 % |
| Vitamin B-6 | 0.4 % |
| Vitamin C | 0.0 % |
| Vitamin D | 0.0 % |
| Vitamin E | 0.0 % |
| Calcium | 0.3 % |
| Copper | 1.1 % |
| Folate | 4.0 % |
| Iron | 3.3 % |
| Magnesium | 1.9 % |
| Manganese | 2.4 % |
| Niacin | 0.3 % |
| Pantothenic Acid | 0.3 % |
| Phosphorus | 1.5 % |
| Riboflavin | 0.4 % |
| Selenium | 0.2 % |
| Thiamin | 1.8 % |
| Zinc | 0.8 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Baked Mexican Egg Rolls
View the full Baked Mexican Egg Rolls Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Baked Mexican Egg Rolls
60 calories of Frieda's Egg Roll Wrappers, (1 serving)
32 calories of Turkey, Ground turkey, 93% lean, (0.80 oz)
19 calories of Meijer Mexican 2% Shredded Cheese, (0.06 cup)
14 calories of Beans, black, (0.06 cup)
2 calories of rotel canned tomato with chiles, (0.05 cup)
Calories per serving of Baked Mexican Egg Rolls
60 calories of Frieda's Egg Roll Wrappers, (1 serving)
32 calories of Turkey, Ground turkey, 93% lean, (0.80 oz)
19 calories of Meijer Mexican 2% Shredded Cheese, (0.06 cup)
14 calories of Beans, black, (0.06 cup)
2 calories of rotel canned tomato with chiles, (0.05 cup)
Nutrition & Calorie Comments