Pamela's Baking Mix Gluten Free Biscuits
Nutritional Info
- Servings Per Recipe: 5
- Amount Per Serving
- Calories: 190.6
- Total Fat: 11.8 g
- Cholesterol: 3.4 mg
- Sodium: 244.8 mg
- Total Carbs: 17.1 g
- Dietary Fiber: 0.9 g
- Protein: 3.0 g
View full nutritional breakdown of Pamela's Baking Mix Gluten Free Biscuits calories by ingredient
Introduction
I got this off of the Pamela's website. I made them as drop biscuits and they turned out great. The Nutrition Info is calculated for 5 biscuits. I got this off of the Pamela's website. I made them as drop biscuits and they turned out great. The Nutrition Info is calculated for 5 biscuits.Number of Servings: 5
Ingredients
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1 cup Pamela's Baking & Pancake Mix
1/4 cup shortening
1/3 cup plus 1 tablespoon milk
Directions
Yield: 5 - 6 biscuits
Preheat oven to 375°.
In a large mixing bowl pour in Pamela's Baking & Pancake Mix and cut in shortening with fork or pastry blender until mixture resembles coarse crumbs. Pour milk into flour mixture while stirring with a fork. Do not let dough sit. Drop spoonfuls of dough onto a greased cookie sheet. Bake 12 minutes, or until brown on top.
Number of Servings: 5
Recipe submitted by SparkPeople user OHLADEDA.
Preheat oven to 375°.
In a large mixing bowl pour in Pamela's Baking & Pancake Mix and cut in shortening with fork or pastry blender until mixture resembles coarse crumbs. Pour milk into flour mixture while stirring with a fork. Do not let dough sit. Drop spoonfuls of dough onto a greased cookie sheet. Bake 12 minutes, or until brown on top.
Number of Servings: 5
Recipe submitted by SparkPeople user OHLADEDA.
Member Ratings For This Recipe
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BUDJIE
I'm gf in the family, and the rest of my family, (dh, 2 dd's) are gluten addicts and breakfast fanatics. They all loved these tender, delicious biscuits and didn't realize they were gf. They didn't have a graininess or grittiness that a lot of gf pastries/baked goods have. What a fun find for me! - 12/27/10
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CD13803983
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VICKIEROKS1
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KEEPITUP05
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FIRSTFERRET