Nutrition Facts
Servings Per Recipe: 14
Serving Size: 1 serving
Amount Per Serving
Calories 111.0
Total Fat 3.0 g
Saturated Fat 1.8 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.1 g
Cholesterol 6.4 mg
Sodium 357.2 mg
Potassium 66.3 mg
Total Carbohydrate 16.4 g
Dietary Fiber 0.9 g
Sugars 1.5 g
Protein 4.2 g
Vitamin A 0.9 %
Vitamin B-12 0.6 %
Vitamin B-6 1.3 %
Vitamin C 0.4 %
Vitamin D 1.3 %
Vitamin E 0.3 %
Calcium 7.5 %
Copper 0.7 %
Folate 0.7 %
Iron 1.7 %
Magnesium 2.6 %
Manganese 1.7 %
Niacin 1.2 %
Pantothenic Acid 0.8 %
Phosphorus 4.6 %
Riboflavin 2.4 %
Selenium 1.9 %
Thiamin 2.1 %
Zinc 1.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Gluten Free Cornmeal & Cheese Drop Biscuits


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Gluten Free Cornmeal & Cheese Drop Biscuits

36 calories of Better Batter (Gluten Free All-Purpose Flour), (0.09 cup)

33 calories of Asiago Cheese, (0.29 oz)

22 calories of Yellow Cornmeal, (0.05 cup)

8 calories of Corn Starch, (1.57 grams)

7 calories of Buttermilk, lowfat, (0.07 cup)

4 calories of Great Value Instant Nonfat Dry Milk Powdered, (0.05 cup)

0 calories of Baking Powder, (0.14 tsp)

0 calories of Kosher Salt, (0.07 tsp)


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