Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 1,192.0
Total Fat 40.8 g
Saturated Fat 15.5 g
Polyunsaturated Fat 7.6 g
Monounsaturated Fat 10.9 g
Cholesterol 48.5 mg
Sodium 3,893.0 mg
Potassium 710.7 mg
Total Carbohydrate 168.1 g
Dietary Fiber 5.4 g
Sugars 25.4 g
Protein 33.2 g
Vitamin A 56.0 %
Vitamin B-12 71.5 %
Vitamin B-6 107.3 %
Vitamin C 3.9 %
Vitamin D 57.5 %
Vitamin E 30.4 %
Calcium 170.9 %
Copper 0.0 %
Folate 1.2 %
Iron 10.1 %
Magnesium 5.7 %
Manganese 0.0 %
Niacin 0.8 %
Pantothenic Acid 5.0 %
Phosphorus 39.0 %
Riboflavin 19.4 %
Selenium 5.9 %
Thiamin 0.0 %
Zinc 6.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Gluten Free Garlic Cheese Biscuits

View the full Gluten Free Garlic Cheese Biscuits Recipe & Instructions
Submitted by: A_HOLOVACS

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Gluten Free Garlic Cheese Biscuits

585 calories of French Bread & Pizza Mix, Gluten-Free Pantry, (165 gram)

240 calories of Smart Balance Buttery Spread, (3 tbsp)

160 calories of Kraft 2% Shredded Cheddar Cheese, (0.50 cup)

71 calories of Fat free half and half, (4 fl oz)

48 calories of Granulated Sugar, (3 tsp)

45 calories of Milk, Fat Free, Skim, (4 oz)

30 calories of Better 'n' Eggs egg substitute, (0.25 cup)

5 calories of Baking Powder, (2 tsp)

5 calories of Garlic powder, (0.50 tsp)

2 calories of Cream Of Tartar, (0.25 tsp)

0 calories of Salt, (0.50 tsp)


No nutrition or calorie comments found.