Garlic Portabella Mushrooms

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 274.9
  • Total Fat: 28.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 7.0 mg
  • Total Carbs: 7.1 g
  • Dietary Fiber: 1.6 g
  • Protein: 2.9 g

View full nutritional breakdown of Garlic Portabella Mushrooms calories by ingredient



Number of Servings: 1

Ingredients

    2 Tbsp. Extra Virgin Olive oil
    2 cloves garlic, sliced
    1 Portabella Mushroom Cap, chunked

Directions

Heat 2 tbsp. Extra Virgin Olive oil with the garlic slices in a small saute pan. Add mushroom and cover. Let steam until color has darkened.

Number of Servings: 1

Recipe submitted by SparkPeople user MRSCPLUS9.