Grilled Bruschetta Chicken

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 261.8
  • Total Fat: 14.3 g
  • Cholesterol: 79.3 mg
  • Sodium: 460.8 mg
  • Total Carbs: 5.9 g
  • Dietary Fiber: 0.7 g
  • Protein: 27.4 g

View full nutritional breakdown of Grilled Bruschetta Chicken calories by ingredient
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Number of Servings: 2

Ingredients

    Chicken Breast, no skin, 6 ounces (remove)
    Red Ripe Tomatoes, 1 medium whole (2-3/5" dia) (remove)
    Basil, 1 tbsp (remove)
    Kraft Sundried Tomato & Oregano Light Dressing, 2 tbsp (remove)
    Black Diamond Marble Cheese, 60 gram(s) (remove)

Directions

PLACE large sheet of heavy-duty foil over half of barbecue grate; preheat barbecue to medium heat. Pour 1 Tbsp. of the dressing over chicken in resealable plastic bag; seal bag. Turn bag over several times to evenly coat chicken with the dressing. Refrigerate 10 min. to marinate. Remove chicken from marinade; discard bag and marinade.

GRILL chicken on uncovered side of barbecue 6 min. Meanwhile, combine tomatoes, cheese, basil remaining 1 Tbsp. dressing.

TURN chicken over; place, cooked-side up, on foil on barbecue. Top evenly with tomato mixture. Close lid. Grill an additional 8 min. or until chicken is cooked through (170ºF).


Number of Servings: 2

Recipe submitted by SparkPeople user GETHESEMANE3.

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  • This receipe sounds fantastic. I will have to try it this weekend. - 10/13/08

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