Coconut Curry Chicken

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 197.5
  • Total Fat: 14.6 g
  • Cholesterol: 52.5 mg
  • Sodium: 65.1 mg
  • Total Carbs: 3.4 g
  • Dietary Fiber: 0.5 g
  • Protein: 14.6 g

View full nutritional breakdown of Coconut Curry Chicken calories by ingredient


Introduction

Easy curry dish anyone can cook. Easy curry dish anyone can cook.
Number of Servings: 4

Ingredients

    2 chicken quarters (two thighs and drumsticks boned and skinned)
    1 cup Coconut milk
    1 tsp curry powder
    1 small onion

Directions

brown chicken for a few minutes; remove from pan; add onions and sweat; add curry powder and cook for one minute; add coconut milk and stir chicken back in; cook until chicken is done.

Number of Servings: 4

Recipe submitted by SparkPeople user VIVAUDISS.