Simple Tuna Casserole

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 185.0
  • Total Fat: 5.3 g
  • Cholesterol: 45.0 mg
  • Sodium: 298.8 mg
  • Total Carbs: 25.0 g
  • Dietary Fiber: 1.5 g
  • Protein: 4.8 g

View full nutritional breakdown of Simple Tuna Casserole calories by ingredient


Introduction

My Husband likes this. You can add peas too if you like. My Husband likes this. You can add peas too if you like.
Number of Servings: 4

Ingredients

    1 20 oz can of chunck light tuna in water
    3 cups of cooked egg noodles
    1 can of Campbells Cream of Mushroom
    1 cup of whole milk

Directions

Bring water to and noodles to boil. Cook until noodles are done to your liking/ Drain noodles. Place in casserole dish and add your tuna and milk. Stir until all is mixed together well.

Place in pre-heated 375 oven for 30 minutes.
If you are using a microwave safe dish, cook in microwave for 10 minutes.

Number of Servings: 4

Recipe submitted by SparkPeople user JAINGRAM.