Pizza Margherita

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 195.2
  • Total Fat: 9.3 g
  • Cholesterol: 14.4 mg
  • Sodium: 305.9 mg
  • Total Carbs: 19.7 g
  • Dietary Fiber: 2.9 g
  • Protein: 10.7 g

View full nutritional breakdown of Pizza Margherita calories by ingredient


Introduction

Yummy, but a bit high in calories... Yummy, but a bit high in calories...
Number of Servings: 8

Ingredients

    Boboli Whole Wheat Pizza Crust (thin)
    7 oz shredded, part-skim mozzarella cheese
    1-2 large tomatoes sliced or diced
    2 tbsp olive oil
    3 cloves garlic, minced
    5-7 leaves fresh basil, sliced thin

Directions

Lay out pizza crust on a baking sheet. Drizzle olive oil over the shell. Sprinkle garlic evenly over the top. Sprinkle the shell with mozzarella cheese. Add the tomatoes on top and sprinkle with basil.
Bake 8-10 mins at 450 degrees.

Number of Servings: 8

Recipe submitted by SparkPeople user SMDANE37.

TAGS:  Fish | Dinner | Fish Dinner |