Home-made apple jam

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 77.7
  • Total Fat: 0.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 0.1 mg
  • Total Carbs: 20.4 g
  • Dietary Fiber: 0.8 g
  • Protein: 0.1 g

View full nutritional breakdown of Home-made apple jam calories by ingredient
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Number of Servings: 10


    2 medium apples cored and peeled
    3/4 cup super fine sugar
    1 tsp lemon juice


Combine apples and sugar in a medium bowl. Microwave at high until apples are tender, 3 to 5 minutes. Beat softened apples with electric mixer until well blended.

Microwave at high until mixture is slightly thickened 3 to 4 minutes, stiring once during cooking time. Stir in lemon juice.

Makes 1 to 1 1/2 cups (about 20 tbsp)
Serves 10 servings 2 tbsp ea.

Number of Servings: 10

Recipe submitted by SparkPeople user LEONA424.

TAGS:  Snacks | Snack | Snacks Snack |

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