Rotisserie Chicken

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 232.0
  • Total Fat: 5.6 g
  • Cholesterol: 135.9 mg
  • Sodium: 240.1 mg
  • Total Carbs: 0.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 42.5 g

View full nutritional breakdown of Rotisserie Chicken calories by ingredient
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Easy to fix and low in calories. Easy to fix and low in calories.
Number of Servings: 6


    Whole Roasting chicken
    1 tbsp Lawry's seasoning for poultry
    Rotisserie/ Can use oven at 350 degrees


Wash whole chicken, rub seasoning all over chicken place in a rotisserie for 1 1/2 hours. Can place in a roasting pan and bake in oven at 350 for 1 1/2 hours.

Number of Servings: 6

Recipe submitted by SparkPeople user MRSCAROLB.

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