Dirty Rice

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4.7 of 5 (6)

Nutritional Info

Servings Per Recipe: 6
Amount Per Serving
Calories: 249.7

Total Fat: 13.4 g
Cholesterol: 52.2 mg
Sodium: 732.6 mg
Total Carbs: 13.9 g
Dietary Fiber: 1.9 g
Protein: 18.0 g

View full nutritional breakdown of Dirty Rice calories by ingredient

Introduction

My family loves this recipe My family loves this recipe

Minutes to Prepare: 30

Minutes to Cook: 45

Number of Servings: 6

Ingredients

1 lb extra lean ground beef

2 cloves garlic, minced

2 stalks celery, chopped

1 onion, chopped

1 tbsp dried parsley

1 green bell pepper, chopped

1 red bell pepper, chopped

1 tbsp Worcestershire sauce

1/4 tsp red pepper

1/4 tsp black pepper

1 tsp salt

1 C brown rice (either regular or instant), uncooked

1 can beef broth

1 C water

Directions

In a large skillet, add beef and all vegetables, cooking until beef is done and vegetables are tender. Add seasonings, stir well. Add rice, broth, and water, mixing well. Bring to a boil and reduce heat. Cover and cook 30-45 minutes for regular rice or 20 minutes for instant rice, or until rice is done.

Number of Servings: 6

Recipe submitted by SparkPeople user WEIRDEYES.