Hamburger Pie (with Ground Turkey)
 Recipe){kind=link}
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 230.0
- Total Fat: 9.7 g
- Cholesterol: 76.7 mg
- Sodium: 537.5 mg
- Total Carbs: 9.8 g
- Dietary Fiber: 0.7 g
- Protein: 25.3 g
View full nutritional breakdown of Hamburger Pie (with Ground Turkey) calories by ingredient
Number of Servings: 6
Ingredients
-
1.25 lb. Ground Turkey Breast
1 can french cut green beans
1 can Campbells Healthy Request Tomato Soup
4 oz. shredded Cabots 75% Reduced Chedder Cheese
1 package (24 oz) Simply Potatoes Sour Cream and Chive (or any other style)
Directions
1. Brown ground turkey and onions in a skillet at medium high heat.
2. Reduce heat to low and add tomato soup.
3. Pour mixture into a square baking dish.
4. Sprinkle shredded cheese over mixture.
5. Spread green beans over cheese and mixture.
6. Spoon warmed potatoes on top.
7. (optional) Sprinkle paprika to flavor.
8. Bake at 350 degrees for 30 minutes.
Number of Servings: 6
Recipe submitted by SparkPeople user SINAMON1978.
2. Reduce heat to low and add tomato soup.
3. Pour mixture into a square baking dish.
4. Sprinkle shredded cheese over mixture.
5. Spread green beans over cheese and mixture.
6. Spoon warmed potatoes on top.
7. (optional) Sprinkle paprika to flavor.
8. Bake at 350 degrees for 30 minutes.
Number of Servings: 6
Recipe submitted by SparkPeople user SINAMON1978.