Banana Bread Oatmeal


4.5 of 5 (2)
member ratings
Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 191.6
  • Total Fat: 2.1 g
  • Cholesterol: 2.5 mg
  • Sodium: 65.4 mg
  • Total Carbs: 36.3 g
  • Dietary Fiber: 3.8 g
  • Protein: 7.9 g

View full nutritional breakdown of Banana Bread Oatmeal calories by ingredient



Number of Servings: 6

Ingredients

    3 cups skim
    3 tbsp packed brown sugar
    1 tbsp cinnamon
    1/4 tsp nutmeg
    2 cups old fashioned oats
    1 cup mashed bananas

Directions

In medium sucepan bring milk, brown sugar & spices to a gentle boil (watch carefully); stir in oats. Return to a boil;reduce heat to medium. Cook 5 minutes or until most of the liquid has been absorbed, stirring occasionally.

Remove from heat. Stir in mashed bananas. Spoon into bowls.

Makes 6 servings.

Number of Servings: 6

Recipe submitted by SparkPeople user KAYEMBEE67.

TAGS:  Poultry |

Member Ratings For This Recipe


  •  no profile photo

    Very Good
    Yummy! - 1/31/11


  • no profile photo

    Incredible!
    absolutely delicious! I made a single serving and it was the best homemade oatmeal I've ever had. The only thing I did differently was to add the banana while it was cooking, and to let it cook for about 20 minutes on low. I will definitely make this again! - 10/16/07