Creamy Chicken Cassarole

3.5 of 5 (4)
member ratings
Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 678.5
  • Total Fat: 26.3 g
  • Cholesterol: 187.6 mg
  • Sodium: 1,372.9 mg
  • Total Carbs: 34.8 g
  • Dietary Fiber: 2.8 g
  • Protein: 73.5 g

View full nutritional breakdown of Creamy Chicken Cassarole calories by ingredient


Creamy Chicken with rice and green onions Creamy Chicken with rice and green onions
Number of Servings: 5


    5 Medium Chicken Breast
    1 Can Cream of Chicken Soup
    1 Can Campbell's Cheddar Cheese Soup
    0.5 Cup Green Onions
    0.5 Package Frozen Broccoli
    1.5 cup 1% Milk
    1 cup Cheddar Cheese
    10 Ritz Crackers
    1 Box Chicken Rice-a-Roni
    Season as Desired


Preheat oven 375

Mix Cream of Chicken soup and 1 cup milk (add pepper if desired)
Mix Cheddar Cheese Soup and 0.5 cup milk

Cook Rice (following directions on box)
Add Broccoli
Pour Light layer of soup on bottom of cassarole pan
Add Chicken
Cover Chicken with Rice

Pour remaining soup mix over rice and sprinkle on green onions
crush ritz crackers and sprinkle on top
add Cheddar Cheese

Bake at 375 for about 60 minutes or until chicken is cooked

Serves 5

Number of Servings: 5

Recipe submitted by SparkPeople user MIAWOYNA.

Member Ratings For This Recipe

  • no profile photo

    This is WAY to high in salt But with a few modifications I brought the sodium down to a much more acceptable level. I used the LOW sodium soup options and the new Low sodium Chicken Rice-a-roni and used half low moisture mozzerella and half of the cheddar I also used skim milk in place of 1% thanks - 1/25/11

  • no profile photo

    Sounds good but oh my the calories and sodium is way too much - 2/25/09

  • no profile photo

    I absolutely loved this and so did my husband. He keeps making me to make it again, even though I just made it two days ago! - 12/12/08

    Reply from MIAWOYNA (12/19/08)
    That's great i'm so glad you liked it ... it's a family favorite!