Mexi-Mexi Mix

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 636.0
  • Total Fat: 27.1 g
  • Cholesterol: 455.4 mg
  • Sodium: 1,299.2 mg
  • Total Carbs: 70.2 g
  • Dietary Fiber: 9.4 g
  • Protein: 29.7 g

View full nutritional breakdown of Mexi-Mexi Mix calories by ingredient


Introduction

Breakfast, Lunch, or Dinner! Breakfast, Lunch, or Dinner!
Number of Servings: 1

Ingredients

    2 whole eggs
    2 egg whites
    1/3 cup of sour cream
    1 cup of brown rice
    1 cup of salsa
    1 tablespoon of pepper
    1 teaspoon chili pepper

Directions

Boil a cup of water.
Add brown rice and cover; you need to let this simmer for an extra two minutes. Unlike White rice it needs extra time to get tender
Scramble the eggs in a frying pan, add pepper and chili pepper
When rice is done, add rice and sour cream mix together.
Add salsa than eggs on top
Mix and enjoy!

Number of Servings: 1

Recipe submitted by SparkPeople user MEGGIE22.